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Food Processing Industry in India is a sector that includes the processing of raw food ingredients and transforms them into food that can be consumed by humans. This industry is also known as “A Sunrise sector”. These industries are one of the fastest growing sectors in India and worldwide. Thus, food processing industries manufacture their products using the process known as Food Processing. Let’s know about this process in detail.
Table of Contents
Food Processing industries uses a method of Food Processing, a procedure of transforming raw agricultural items or livestock into consumable food items. We can also say the transformation of one form of food into another is called food processing. Also, this sector may include agrarian produce, poultry, and animal slaughtered or butchered components to produce marketable food products. In short, there are three types of food processing techniques as given under:
has its own advantages and disadvantages. Let’s look at them one by one.
There are various food processing industries which constitutes in the growth of the Indian market. These are namely:
largest producer, consumer and exporter of spices
The Indian Government has set up various rules and regulations for people who wish to start a food processing industry in India need specific licenses. Significantly these licenses are;
Another key point, the Indian Food Processing Industry currently is USD 130 million and is expected to attract domestic and international investors. Moreover, some of the factors that can increase the demand of the Indian food processing market:
Like every other sector, the Food Processing Industry also faces some problems in its operation. Furthermore, the common issues faced by this sector are as follows:
India is the leading producer and exporter of processed food. Number one producer of milk and milk products like ghee, etc. also a significant producer of ginger, bananas, guavas, papayas and mangoes. Also, India is the major producer and exporter of spices. Identically, India is the third largest producer of fish and second in inland fish production. Henceforth, our country is known as the second largest producer of rice, wheat, fruit and vegetable.
Certainly, we can say that India constitutes the major international market in terms of the processed food industry. Due to the industrialization and urbanization, people have less time, and the demand for processed foods is increasing. Hence, at an era like this, the scope of this industry is growing and prospering.
Read our article:Food Hygiene Guidelines for Food Delivery Businesses
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