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HSN CODE

All HS Codes or HSN Codes for honey with GST Rates

Narendra Kumar
24 Oct, 2023 24 Oct, 2023
HSN CODE

Discover the complete array of HS Codes or HSN Codes pertaining to honey, along with their corresponding GST rates, offering valuable insights for accurate taxation and trade classification.

ChapterDescriptionHSN CodeRate (%)CESS (%)Effective DateRate Revision
Sugars and sugar confectioneryOther Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel- Other Fructose And Fructo1702609018%–01/07/2017–
Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel-Chemically Pure Fructose1702500018%–01/07/2017–
Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel – Other Fructose And Fructo1702901018%–01/07/2017–
Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel – Other Fructose And Fructo1702909018%–01/07/2017–
Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel- Glucose And Glucose Syrup1702403918%–01/07/2017–
Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel – Lactose And Lactose Syru1702191018%–01/07/2017–
Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel- Glucose And Glucose Syrup1702303918%–01/07/2017–
Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel – Other Fructose And Fructo1702903018%–01/07/2017–
Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel- Glucose And Glucose Syrup1702403118%–01/07/2017–
Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel – Lactose And Lactose Syru1702111018%–01/07/2017–
Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel – Lactose And Lactose Syru1702199018%–01/07/2017–
Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel – Other Fructose And Fructo1702904018%–01/07/2017–
Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel- Lactose And Lactose Syrup1702119018%–01/07/2017–
Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel – Other Fructose And Fructo1702905018%–01/07/2017–
Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel – Maple Sugar And Maple Sy1702201018%–01/07/2017–
Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel- Glucose And Glucose Syrup1702401018%–01/07/2017–
Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel – Lactose And Lactose Syrup170218%–01/07/2017–
Dairy produce; birds eggs; natural honey; edibal product of aanimal origin, not elsewhere spcified or inculdedNatural Honey04095%–01/07/2017–
Natural Honey04090%–01/07/2017–
Natural Honey040900005%–01/07/2017–

FAQs

  1. What is the 8 digit HSN code for honey?

    The 8-digit HSN code for honey is 04091010.

  2. What is the HSN code of honey?

    The HSN code of honey is 0409.

  3. How do I find my 8 digit HSN code?

    You can find your 8-digit HSN code by searching for your product on the Central Board of Indirect Taxes and Customs (CBIC) website.

  4. Is GST applicable on honey?

    Yes, GST is applicable on honey at a rate of 5%.

  5. What is the HSN code for 04015000?

    The HSN code for 04015000 is for “Yogurt, buttermilk, sour cream and other fermented or acidified milk”.

  6. What is the HSN code for Dabur honey 1 kg?

    The HSN code for Dabur honey 1 kg is 04091010.

  7. What is the HSN code for Dabur honey?

    The HSN code for Dabur honey is 0409.

  8. What is the HSN code of Dabur honey 50 gm?

    The HSN code of Dabur honey 50 gm is 04091010.

  9. What is HSN code for honey?

    The HSN code for honey is 0409.

  10. What is the GST rate for honey bee box?

    The GST rate for honey bee box is 5%.

  11. What is the GST on sweet items?

    The GST rate on sweet items varies depending on the specific type of sweet item. For example, the GST rate on plain sweets is 5%, while the GST rate on chocolate sweets is 18%.

  12. Is GST required for sweet shop?

    Yes, GST is required for sweet shops. Sweet shops must register for GST if their annual turnover exceeds Rs. 40 lakh.

  13. What is the GST rate of milk dairy HSN code?

    The GST rate of milk dairy HSN code 5% for milk and 12% for condensed milk.

  14. What is the GST rate for HSN code 04012000?

    The GST rate for HSN code 04012000 is 5%. This code is for “Milk and cream, concentrated or sweetened”.

  15. What is the GST rate of skimmed milk?

    The GST rate of skimmed milk is 5%.

  16. What is the GST rate for whipping cream?

    The GST rate for whipping cream is 12%.

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