{"id":71686,"date":"2023-08-31T15:51:07","date_gmt":"2023-08-31T10:21:07","guid":{"rendered":"https:\/\/enterslice.com\/learning\/?p=71686"},"modified":"2023-10-04T17:32:07","modified_gmt":"2023-10-04T12:02:07","slug":"1701","status":"publish","type":"hsn-code","link":"https:\/\/enterslice.com\/learning\/hsn-code\/1701\/","title":{"rendered":"Cane Beet Sugar Chemically Pure Sucrose – GST Rates & HSN Code 1701"},"content":{"rendered":"

Origin Chapter: Chapter 17<\/a><\/p>\n\n\n\n

Explore GST rates & HSN Code 1701 for chemically pure sucrose, Cane Beet Sugar. Learn about taxation and classification. Your guide to sucrose tariffs.<\/p>\n\n\n\n

HSN Code<\/th>Description<\/th>Rate (%)<\/th>CESS (%)<\/th>Effective Date<\/th>Rate Revision<\/th><\/tr>
1701<\/td>Cane Or Beet Sugar And Chemically Pure Sucrose, In Solid Form – Raw Sugar Not Containing Added Flavouring Or Colouring Matter :<\/td>5<\/td>0<\/td>01\/07\/2017<\/td>5%<\/td><\/tr>
170111<\/td>Cane Sugar<\/td>5<\/td>0<\/td>01\/07\/2017<\/td>5%<\/td><\/tr>
17011200<\/td>Cane Or Beet Sugar And Chemically Pure Sucrose, In Solid Form – Raw Sugar Not Containing Added Flavouring Or Colouring Matter : Beet Sugar<\/td>5<\/td>0<\/td>01\/07\/2017<\/td>5%<\/td><\/tr>
170113<\/td>Cane Sugar Specified In Sub-Heading Note 2 To This Chapter<\/td>5<\/td>0<\/td>01\/07\/2017<\/td>5%<\/td><\/tr>
17011310<\/td>Cane Or Beet Sugar And Chemically Pure Sucrose, In Solid Form – Raw Sugar Not Containing Added Flavouring Or Colouring Matter –Cane Sugar Specified In Sub-Heading Note 2 To This Chapter—Cane Jaggery<\/td>5<\/td>0<\/td>01\/07\/2017<\/td>5%<\/td><\/tr>
17011320<\/td>Cane Or Beet Sugar And Chemically Pure Sucrose, In Solid Form – Raw Sugar Not Containing Added Flavouring Or Colouring Matter –Cane Sugar Specified In Sub-Heading Note 2 To This Chapter—Khandsari Sugar<\/td>5<\/td>0<\/td>01\/07\/2017<\/td>5%<\/td><\/tr>
17011390<\/td>Cane Or Beet Sugar And Chemically Pure Sucrose, In Solid Form – Raw Sugar Not Containing Added Flavouring Or Colouring Matter –Cane Sugar Specified In Sub-Heading Note 2 To This Chapter—Other<\/td>5<\/td>0<\/td>01\/07\/2017<\/td>5%<\/td><\/tr>
170114<\/td>Other Cane Sugar<\/td>5<\/td>0<\/td>01\/07\/2017<\/td>5%<\/td><\/tr>
17011410<\/td>Cane Or Beet Sugar And Chemically Pure Sucrose, In Solid Form – Raw Sugar Not Containing Added Flavouring Or Colouring Matter –Other Cane Sugar— Cane Jaggery<\/td>5<\/td>0<\/td>01\/07\/2017<\/td>5%<\/td><\/tr>
17011420<\/td>Cane Or Beet Sugar And Chemically Pure Sucrose, In Solid Form – Raw Sugar Not Containing Added Flavouring Or Colouring Matter –Other Cane Sugar —Khandsari Sugar<\/td>5<\/td>0<\/td>01\/07\/2017<\/td>5%<\/td><\/tr>
17011490<\/td>Cane Or Beet Sugar And Chemically Pure Sucrose, In Solid Form – Raw Sugar Not Containing Added Flavouring Or Colouring Mater–Other Cane Sugar — Other<\/td>5<\/td>0<\/td>01\/07\/2017<\/td>5%<\/td><\/tr>
17019100<\/td>Cane Or Beet Sugar And Chemically Pure Sucrose, In Solid Form – Other : Refined Sugar Containing Added Flavouring Or Colouring Matter<\/td>12<\/td>0<\/td>15\/11\/2017<\/td>12% has replaced 18%<\/td><\/tr>
170199<\/td>Other<\/td>12<\/td>0<\/td>15\/11\/2017<\/td>12% has replaced 18%<\/td><\/tr>
17019910<\/td>Cane Or Beet Sugar And Chemically Pure Sucrose, In Solid Form – Other : Other : Sugar Cubes<\/td>5<\/td>0<\/td>01\/07\/2017<\/td>5%<\/td><\/tr>
17019990<\/td>Cane Or Beet Sugar And Chemically Pure Sucrose, In Solid Form – Other : Other : Sugar Cubes<\/td>5<\/td>0<\/td>01\/07\/2017<\/td>5%<\/td><\/tr><\/tbody><\/table><\/figure>\n","protected":false},"excerpt":{"rendered":"

Origin Chapter: Chapter 17 Explore GST rates & HSN Code 1701 for chemically pure sucrose, Cane Beet Sugar. Learn about taxation and classification. Your guide to sucrose tariffs. HSN Code Description Rate (%) CESS (%) Effective Date Rate Revision 1701 Cane Or Beet Sugar And Chemically Pure Sucrose, In Solid Form – Raw Sugar Not Containing […]<\/p>\n","protected":false},"author":4,"featured_media":70305,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","format":"standard","meta":[],"categories":[11190],"tags":[206],"acf":{"service_id":"96"},"yoast_head":"\nCane Beet Sugar Chemically Pure Sucrose - GST Rates & HSN Code 1701 - Enterslice<\/title>\n<meta name=\"description\" content=\"Explore GST rates & HSN Code 1701 for chemically pure sucrose, Cane Beet Sugar. Learn about taxation and classification. Your guide to sucrose tariffs.\" \/>\n<meta name=\"robots\" content=\"index, follow\" \/>\n<meta name=\"googlebot\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta name=\"bingbot\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/enterslice.com\/learning\/hsn-code\/1701\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cane Beet Sugar Chemically Pure Sucrose - GST Rates & HSN Code 1701 - Enterslice\" \/>\n<meta property=\"og:description\" content=\"Explore GST rates & HSN Code 1701 for chemically pure sucrose, Cane Beet Sugar. Learn about taxation and classification. Your guide to sucrose tariffs.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/enterslice.com\/learning\/hsn-code\/1701\/\" \/>\n<meta property=\"og:site_name\" content=\"Enterslice\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/enterslice\" \/>\n<meta property=\"article:author\" content=\"enterslice\" \/>\n<meta property=\"article:modified_time\" content=\"2023-10-04T12:02:07+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary\" \/>\n<meta name=\"twitter:image\" content=\"https:\/\/enterslice.com\/learning\/wp-content\/uploads\/2023\/08\/GST-RATES-HSN-CODE-enterslice-blog-images-14-aug.webp\" \/>\n<meta name=\"twitter:creator\" content=\"@enterslice\" \/>\n<meta name=\"twitter:site\" content=\"@enterslice\" \/>\n<!-- \/ Yoast SEO plugin. -->","_links":{"self":[{"href":"https:\/\/enterslice.com\/learning\/wp-json\/wp\/v2\/hsn-code\/71686"}],"collection":[{"href":"https:\/\/enterslice.com\/learning\/wp-json\/wp\/v2\/hsn-code"}],"about":[{"href":"https:\/\/enterslice.com\/learning\/wp-json\/wp\/v2\/types\/hsn-code"}],"author":[{"embeddable":true,"href":"https:\/\/enterslice.com\/learning\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/enterslice.com\/learning\/wp-json\/wp\/v2\/comments?post=71686"}],"version-history":[{"count":2,"href":"https:\/\/enterslice.com\/learning\/wp-json\/wp\/v2\/hsn-code\/71686\/revisions"}],"predecessor-version":[{"id":71688,"href":"https:\/\/enterslice.com\/learning\/wp-json\/wp\/v2\/hsn-code\/71686\/revisions\/71688"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/enterslice.com\/learning\/wp-json\/wp\/v2\/media\/70305"}],"wp:attachment":[{"href":"https:\/\/enterslice.com\/learning\/wp-json\/wp\/v2\/media?parent=71686"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/enterslice.com\/learning\/wp-json\/wp\/v2\/categories?post=71686"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/enterslice.com\/learning\/wp-json\/wp\/v2\/tags?post=71686"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}