{"id":71671,"date":"2023-08-31T15:04:32","date_gmt":"2023-08-31T09:34:32","guid":{"rendered":"https:\/\/enterslice.com\/learning\/?p=71671"},"modified":"2023-10-04T17:32:59","modified_gmt":"2023-10-04T12:02:59","slug":"1602","status":"publish","type":"hsn-code","link":"https:\/\/enterslice.com\/learning\/hsn-code\/1602\/","title":{"rendered":"Other Prepared Preserved Meat Offal Blood &#8211; GST Rates &amp; HSN Code 1602"},"content":{"rendered":"<p>Origin Chapter:&nbsp;<a href=\"https:\/\/enterslice.com\/learning\/chapter-16-fish-meat-crustaceans-molluscs-aquatic-invertebrates-preparations-gst-rate-hsn-code\/\">Chapter 16<\/a><\/p>\n\n\n\n<p>Explore GST rates &amp; HSN code (1602) for Prepared Preserved Meat, Offal, and Blood. Clear insights on taxation for these products.<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table><tbody><tr><th>HSN Code<\/th><th>Description<\/th><th>Rate (%)<\/th><th>CESS (%)<\/th><th>Effective Date<\/th><th>Rate Revision<\/th><\/tr><tr><td>1602<\/td><td>Other Prepared Or Preserved Meat, Meat Offal Or Blood<\/td><td>12<\/td><td>0<\/td><td>01\/07\/2017<\/td><td>12%<\/td><\/tr><tr><td>16021000<\/td><td>Other Prepared Or Preserved Meat, Meat Offal Or Blood Homogenised Preparations<\/td><td>12<\/td><td>0<\/td><td>01\/07\/2017<\/td><td>12%<\/td><\/tr><tr><td>16022000<\/td><td>Other Prepared Or Preserved Meat, Meat Offal Or Blood Of Liver Of Any Animal<\/td><td>12<\/td><td>0<\/td><td>01\/07\/2017<\/td><td>12%<\/td><\/tr><tr><td>16023100<\/td><td>Other Prepared Or Preserved Meat, Meat Offal Or Blood Of Poultry Of Heading 0105 : Of Turkeys<\/td><td>12<\/td><td>0<\/td><td>01\/07\/2017<\/td><td>12%<\/td><\/tr><tr><td>16023200<\/td><td>Other Prepared Or Preserved Meat, Meat Offal Or Blood Of Poultry Of Heading 0105 : Of Fowls Of The Species Gallus Domesticus<\/td><td>12<\/td><td>0<\/td><td>01\/07\/2017<\/td><td>12%<\/td><\/tr><tr><td>16023900<\/td><td>Other Prepared Or Preserved Meat, Meat Offal Or Blood Of Poultry Of Heading 0105 : Other<\/td><td>12<\/td><td>0<\/td><td>01\/07\/2017<\/td><td>12%<\/td><\/tr><tr><td>16024100<\/td><td>Other Prepared Or Preserved Meat, Meat Offal Or Blood Of Swine : Hams And Cuts Thereof<\/td><td>12<\/td><td>0<\/td><td>01\/07\/2017<\/td><td>12%<\/td><\/tr><tr><td>16024200<\/td><td>Other Prepared Or Preserved Meat, Meat Offal Or Blood Of Swine : Shoulders And Cuts Thereof<\/td><td>12<\/td><td>0<\/td><td>01\/07\/2017<\/td><td>12%<\/td><\/tr><tr><td>16024900<\/td><td>Other Prepared Or Preserved Meat, Meat Offal Or Blood Of Swine : Other, Including Mixtures<\/td><td>12<\/td><td>0<\/td><td>01\/07\/2017<\/td><td>12%<\/td><\/tr><tr><td>16025000<\/td><td>Other Prepared Or Preserved Meat, Meat Offal Or Blood Of Bovine Animals<\/td><td>12<\/td><td>0<\/td><td>01\/07\/2017<\/td><td>12%<\/td><\/tr><tr><td>16029000<\/td><td>Other Prepared Or Preserved Meat, Meat Offal Or Blood Other, Including Preparations Of Blood Of Any Animal<\/td><td>12<\/td><td>0<\/td><td>01\/07\/2017<\/td><td>12%<\/td><\/tr><\/tbody><\/table><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Origin Chapter:&nbsp;Chapter 16 Explore GST rates &amp; HSN code (1602) for Prepared Preserved Meat, Offal, and Blood. Clear insights on taxation for these products. HSN Code Description Rate (%) CESS (%) Effective Date Rate Revision 1602 Other Prepared Or Preserved Meat, Meat Offal Or Blood 12 0 01\/07\/2017 12% 16021000 Other Prepared Or Preserved Meat, [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":70305,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","format":"standard","meta":[],"categories":[11190],"tags":[206],"acf":{"service_id":"96"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v14.6.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Other Prepared Preserved Meat Offal Blood - GST Rates &amp; HSN Code 1602 - Enterslice<\/title>\n<meta name=\"description\" content=\"Explore GST rates &amp; HSN code (1602) for Prepared Preserved Meat, Offal, and Blood. 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